THE BOOK
HOW TO MAKE THE BEST COCKTAILS OF ALL TIME!
Lock it, Flip it, Kick it & Shake!
Available Now!!!
Lock it, Flip it, Kick it & Shake!
HOW TO MAKE THE BEST COCKTAILS OF ALL TIME!
Author: Scott Gardner
ISBN: 9781304895714
Size: 5-1/2" x 8-1/2", 258 pages, High Quality Ink & Paper, over 175 cocktails
From classic favorites to innovative and original libations, I've curated a collection of 175+ recipes that cater to both the novice bartender and the seasoned cocktail connoisseur. Each recipe is a well-balanced masterpiece, providing step-by-step instructions, notes and photos. There is also a short, but comprehensive 'how to...' section that ensures your success in the world of mixology.
But Lock it, Flip it, Kick it & Shake is more than just a recipe book; it is your trusty companion on a journey of taste, presentation, indulgence, and fun. Uncover the secrets of cocktail artistry, master the use of essential bar tools, and learn the pro tips and insider tricks that will elevate your cocktail game to the next level. From prohibition era cocktails to modern cocktails, to tropical and tiki-style cocktails, to party-pleasers and shooters, I’ve got you covered!
Whether you're hosting a wild party, enjoying a quiet evening at home, or looking to impress your guests with imaginative libations, this book, along with a bartender’s glossary equips you with the knowledge and creativity to become the cocktail virtuoso you've always aspired to be. Cheers to the endless possibilities that await you in the pages of this cocktail masterpiece!"
"With this magical little book, Lock it, Flip it, Kick it & Shake, you will learn how to make the best cocktails of all time. Packed with a delightful assortment of handcrafted cocktail recipes, tips, advice, stunning photos, famous quotes, a splash of silliness and more, this book is your passport to a realm of liquid elegance with endless possibilities. Discover the art of crafting exceptional cocktails from the comfort of your home. Learn how to dehydrate your own fruit garnishes, make your own simple syrups, or learn how to make large, clear blocks of ice.
Order Yours Today!!!
Format: Paperback Price: $34.99
Format: Paperback Price: $34.99
Note: I realize the price of this book may seem high compared to similar, mass-produced books. But keep in mind the following things. This is a 258 page, full-color, Print-On-Demand book, using the highest quality color ink and coated paper currently available, (as far as I know). The quality is outstanding and the color photos look fantastic! Not only that, but 100 percent of the profit this book makes is being donated to a worthy cause - The Sanctuary at Haafsville - a safe haven for homeless cats and dogs in Breinigsville, PA. I am not taking any money from the sale of this book.
I promise that you will be entertained and enlightened and find this book to be a valuable resource to last a lifetime. You will not regret it! So please buy my book, and maybe adopt a dog (or a cat) while you are at it! And please come back and email me your reviews, thoughts, and drink photos, if you take any, and I can share them online.
Thank you,
Scott Gardner - your mindful mixologist
"So, what does 'Lock it, Flip it, Kick it & Shake' actually mean? Put it this way… If it was a cocktail, it would be two parts Mad Men, one part Saturday Night Live, one part Cobra Kai, and a heavy splash of Seinfeld. Does that help? No? It does not? Well, if you read this book, it will all make sense, and yada yada yada, you will love it!"
Continued...
"In no time at all, you too, can use this fun, easy-to-learn, patent-pending, proprietary process, (not true), to impress your friends and family. Just remember to stretch first, you gotta really work those quads! Then you can throw a cocktail party, invite your boss, and before you know it, that big promotion and corner office will be all yours. Again, not true! In fact, you may end up getting fired. Maybe don't invite your boss, better safe than sorry. But at least your drinks will look and taste amazing! Now this is true."
Assorted cocktail photos from the book